How This Easy Gazpacho Recipe Can Keep You Cool

Authentic Gazpacho I love gazpacho. Chopped vegetables in cold juice are so restorative on a hot day. Nevertheless, I knew my go to recipe was far from authentic. A variation on Ina Garten’sfrom The Barefoot Contessa Cookbook, it has chopped vegetables rather than pureed. Most Spanish recipes for gazpacho feature smooth soups, with chunky vegetables and…

What to Do with Leftover Turkey?

I love turkey sandwiches after the holidays, but then the leftovers need to be repurposed into something completely different. Every year I look for articles with new ideas. Stir-frying and fried rice are good solutions if you need a meal for a crowd. Nevertheless, the dryness of turkey makes them lackluster options. I’ve also tried…

Starting the Holiday Season

  After Thanksgiving I always feel overwhelmed by food. I not only had the sandwiches and enchiladas, but have repurposed the stuffing and cranberries into new freezer-bound creations. Fasting Diet Fortunately, a virtuous desire for salad overwhelms me. Knowing more holidays and parties are ahead, I try to go back to the Intermittent Fasting Diet….